Step 1

Combine bircher muesli ingredients together in a glass or ceramic bowl and allow the oats to soften and absorb the liquid for 3-4 hours, or overnight if possible.

Step 2

To serve, stir FARMERS UNION Greek Style Yogurt into the rolled oats mixture and divide between 2 serving bowls. Top with an extra spoonful of FARMERS UNION Greek Yogurt slices of banana, a sprinkle of raspberries, passionfruit pulp, toasted coconut flakes, chopped almonds and a drizzle of honey.