Little Coconut Cakes with Yogurt Icing
STEP 1 Cream butter and sugar together until light and creamy. Fold in Farmers Union European Pot Set Natural Yogurt. Gradually mix in eggs alternately with flour until well combined and stir in coconut. STEP 2 Spoon into 12 buttered muffin pans and bake at 180°C for 15-20 minutes until golden brown. Allow to … Continue reading Little Coconut Cakes with Yogurt Icing
Copy and paste this URL into your WordPress site to embed
Copy and paste this code into your site to embed