STEP 1 Heat oil a large saucepan over medium heat. Add onion, garlic and coriander and cook for 3 minutes or until just soft. Add carrots, lentils and stock and bring to the boil. STEP 2 Reduce heat to medium-low and simmer, uncovered, for 25-30 minutes or until carrot is soft. Process soup with a … Continue reading Carrot Red Lentil and Yogurt Soup